Thursday, February 02, 2006

chicken fried steak


Last night I did a "no no". I ate chicken fried steak.

It was really good. It was served at a local restuarant where atmosphere and ambiance are an afterthought but good, unhealthy comfort food is a high priority.

I ate with my son--we both ordered the same thing (he can afford to eat chicken fried steak; I can't!)--and I enjoyed every fattening cholestorol-laden bite of cream gravy, baked potato and corn that went along with it.

I reveled in the moments I completely ignored my diet, forgot about my diabetes, and "chowed down".

Today I feel somewhat differently about the experience. I am trying to process the residual guilt and work past the gnawing ache in my stomach from greasy food. I know better, but sometimes I just can't resist...chicken fried steak.

I was thinking about the other "achilles heel" areas of my life--areas that are troublesome, but for one reason or another, I reserve the right to indulge from time-to-time. They are--some of them--far more threatening and forboding to my spiritual health than chicken fried steak is to my physical well-being.

But once in awhile, when I am feeling careless and selfish, I will allow myself the momentary irresponsible pursuit and "enjoyment" of something that is not good for me--something that is potentially devasating to my spiritual well-being--and pay the price of guilt later. I always decide it wasn't worth it!

"Lord, when tempted to indulge my cravings for the things that are not good for me--the things that separate me from you--help me to learn to say 'no' because I realize the momentary "comfort" does not compare to the inevitable ache in my stomach."

Chicken fried steak...I can't afford the luxury!

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